Garlic Parmesan Pull Apart Bread

Follow our step-by-step guide on how to make Garlic Parmesan Pull Apart Bread.

1. Step 1

   Begin by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   Prepare a 10-inch Bundt or tube pan by greasing it generously with cooking spray or butter to ensure easy release later.

3. Step 3

   In a medium bowl, combine melted butter, chopped green onions, fresh parsley, beaten eggs, garlic powder, and a pinch of salt, mixing until everything is harmoniously blended.

4. Step 4

   Take your thawed bread dough and break it into walnut-sized pieces.

5. Step 5

   Dip each piece into the egg mixture, making sure it’s thoroughly coated.

6. Step 6

   Start layering the egg-dipped dough pieces in the greased pan, covering the bottom completely.

7. Step 7

   Sprinkle a delightful layer of Parmesan cheese over the dough.

8. Step 8

   Continue this layering dance with the remaining dough and cheese, finishing with a final sprinkle of cheese on top for that irresistible crust.

9. Step 9

   Cover the pan loosely with plastic wrap or a kitchen towel and let it rise in a warm spot until it doubles in size, which should take about 45 minutes.

10. Step 10

    Once it has risen beautifully, remove the cover and slide the pan into your preheated oven.

11. Step 11

    Bake for approximately 30 minutes, or until the monkey bread turns a lovely golden brown and is cooked through.

12. Step 12

    After baking, allow the bread to cool in the pan for a few minutes before inverting it onto a serving plate.

13. Step 13

    Serve warm and savor the delightful flavors of this comforting dish!.