Sandy Martinez
@sanmar
Garlic Soy Marinated Grilled Chicken
This Garlic Soy Marinated Grilled Chicken is a flavorful and easy-to-make dish that combines the savory taste of soy sauce with the aromatic essence of garlic. Perfect for a summer barbecue or a quick weeknight dinner, this recipe ensures juicy and tender chicken breasts that are sure to impress your family and friends.
Details
- Cuisine:asian
- Meal Type:dinner
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:3
- Views:3
Recipe Information
- Prep time10 min.
- Cook time20 min.
- Total time30 min.
- Servings4
Ingredients
- 1/2 cup
- 4 cloves
- 4
Cooking Instructions
Follow our step-by-step guide on how to make Garlic Soy Marinated Grilled Chicken.
Step 1
Start by grabbing a large nonporous bowl and combine the soy sauce with minced garlic, stirring until they blend beautifully.
Step 2
Next, gently add the chicken breasts to the bowl, making sure to turn them around so they’re fully coated in that delicious marinade.
Step 3
Cover the bowl with plastic wrap and pop it in the refrigerator for at least an hour; this is where the magic happens as the flavors meld together.
Step 4
When you’re ready to cook, fire up your outdoor grill to medium-high heat and give the grill grate a light oiling to keep things from sticking.
Step 5
Take the chicken out of the marinade, discarding the leftover liquid, and place the chicken on the hot grill.
Step 6
Grill each side for about 10 to 15 minutes, or until the internal temperature hits 165°F (74°C) and the juices run clear, ensuring you have perfectly cooked chicken.
Step 7
Once it’s done, remove the chicken from the grill and let it rest for a few minutes; this step is key for juicy, flavorful bites.
Step 8
Now you’re ready to serve up your grilled chicken and enjoy a delicious meal that’s sure to impress!.