BBQ Grilled Meatloaf

Follow our step-by-step guide on how to make BBQ Grilled Meatloaf.

1. Step 1

   Begin by preheating your outdoor grill to a medium heat, ensuring the grates are thoroughly cleaned for optimal cooking.

2. Step 2

   To prevent any sticking, give the grates a light spray of nonstick cooking spray.

3. Step 3

   In a spacious mixing bowl, combine ground beef, ground pork, dry bread crumbs, finely chopped onion, a beaten egg, Worcestershire sauce, minced garlic, dried tarragon, sea salt, and black pepper.

4. Step 4

   Mix these ingredients until they are well integrated, creating a flavorful meat mixture.

5. Step 5

   Next, divide this mixture into two equal portions and shape each into a loaf, roughly 4 inches in diameter and 6 inches long.

6. Step 6

   In a small bowl, blend together barbecue sauce and ketchup until smooth and well combined.

7. Step 7

   Now, place each meatloaf directly onto the prepared grill grates, and generously spread about 3 tablespoons of the barbecue sauce mixture over the top of each loaf.

8. Step 8

   Grill the meatloaves for approximately one hour, or until they reach a safe internal temperature of at least 160°F (73°C).

9. Step 9

   Enjoy the delightful aroma as they cook, and savor the anticipation of a delicious meal ahead.