Grilled Delicata Squash with Cranberry Dressing

Follow our step-by-step guide on how to make Grilled Delicata Squash with Cranberry Dressing.

1. Step 1

   Start by preheating your outdoor grill to a medium-high heat, and don’t forget to lightly oil the grate to keep your delicious creations from sticking.

2. Step 2

   While the grill warms up, give your delicata squash a good scrub to clean the skin.

3. Step 3

   Once it’s nice and clean, chop off both ends and use a spoon or butter knife to scoop out the seeds—don’t worry, they can go straight into the compost! Now, slice the squash into rounds about three-quarters of an inch thick; these will grill up beautifully.

4. Step 4

   Next, grab a resealable plastic bag and toss in the squash slices along with a tablespoon of olive oil, a sprinkle of salt, and a dash of pepper.

5. Step 5

   Seal the bag tightly and give it a good shake to ensure every slice is coated in that flavorful oil and seasoning.

6. Step 6

   Set this aside for a moment while we whip up a delightful dressing.

7. Step 7

   In a small saucepan, heat another tablespoon of olive oil over medium-low heat.

8. Step 8

   Add in your chopped shallot and sauté it for about two to three minutes until it turns a lovely golden brown and becomes translucent.

9. Step 9

   This is where the magic begins! Sprinkle in some fresh thyme, then whisk in balsamic vinegar and a touch of honey until everything is beautifully combined.

10. Step 10

    Toss in the cranberries and bring the mixture to a gentle boil.

11. Step 11

    Once it’s bubbling, reduce the heat to medium-low and let it simmer for two to three minutes, allowing the dressing to thicken just a bit.

12. Step 12

    When it’s ready, remove it from the heat and keep it warm.

13. Step 13

    Now, it’s time to grill! Place your seasoned squash slices on the preheated grill, close the lid, and let them cook for about five minutes on each side.

14. Step 14

    You’re looking for that perfect char and tenderness that makes grilled squash so irresistible.

15. Step 15

    Once they’re done, transfer the beautifully grilled squash to a serving platter and generously drizzle the warm cranberry dressing over the top.

16. Step 16

    This dish not only looks stunning but also brings a wonderful blend of flavors to your table.

17. Step 17

    Enjoy every bite!.