Ms Georgina Lee
@msge
Healthy Applesauce Bran Muffins
These delicious and nutritious bran muffins are made with wholesome ingredients like applesauce, whole wheat flour, and flaxseed. Perfect for breakfast or a snack, they are moist, flavorful, and easy to make!
Details
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:12
- Views:4
Recipe Information
- Prep time20 min.
- Cook time15 min.
- Total time35 min.
- Servings12
Ingredients
- 1/2 cup
- 1/2 cup
- 1/4 cup
- 1
- 1 teaspoon
- 3/4 teaspoon
- 1 cup
- 1 cup
- 3 tablespoons
- 1 teaspoon
- 1/2 teaspoon
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make Healthy Applesauce Bran Muffins.
Step 1
Begin by preheating your oven to a cozy 400°F (200°C) and generously greasing a 12-cup muffin tin to ensure easy release.
Step 2
In a spacious mixing bowl, blend together the brown sugar, applesauce, canola oil, egg, vanilla extract, and a pinch of salt until the mixture is velvety smooth.
Step 3
In a separate bowl, whisk together the wholesome whole wheat flour, hearty wheat bran, ground flax, baking soda, and baking powder, creating a dry blend that’s packed with nutrition.
Step 4
Gradually fold the dry ingredients into the wet mixture, stirring gently until just combined.
Step 5
Next, pour in the milk and mix until your batter is beautifully smooth and well integrated.
Step 6
Spoon the luscious batter into the prepared muffin cups, filling each about two-thirds full for the perfect rise.
Step 7
Slide the muffin tin into the preheated oven and bake for 11 to 13 minutes, or until a toothpick inserted into the center of a muffin emerges clean, signaling deliciousness.
Step 8
Once baked, let the muffins cool slightly before indulging in their warm, comforting goodness.
Step 9
Enjoy the delightful aroma and the satisfaction of homemade treats!.