Dr Laura Barker
@dlvogue81
Healthy No-Sugar-Added Oatmeal Cookies
These delicious oatmeal cookies are made with ripe bananas and applesauce, making them naturally sweet without any added sugar. Perfect for a healthy snack or breakfast treat!
Details
- Diet:vegan
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:7
- Views:5
Recipe Information
- Prep time20 min.
- Cook time15 min.
- Total time35 min.
- Servings24
Ingredients
- 2 cups
- 3 medium, mashed
- 1/2 cup
- 1/3 cup
- 1/4 cup
- 1 teaspoon
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Healthy No-Sugar-Added Oatmeal Cookies.
Step 1
Start by gathering all your ingredients to create a seamless baking experience.
Step 2
Preheat your oven to a cozy 350°F (175°C) and prepare a baking sheet by lining it with parchment paper for easy cleanup.
Step 3
In a spacious mixing bowl, blend together rolled oats, mashed bananas, optional raisins, applesauce, almond milk, vanilla extract, and a sprinkle of ground cinnamon.
Step 4
Mix until the ingredients harmonize into a delightful dough.
Step 5
With a spoon, drop generous spoonfuls of the cookie mixture onto the prepared baking sheet, ensuring they are spaced about 2 inches apart to allow for spreading.
Step 6
Slide the baking sheet into the preheated oven and let the cookies bake for 15 to 20 minutes, or until the edges turn a beautiful golden brown, filling your kitchen with an irresistible aroma.
Step 7
Enjoy the anticipation as you await your delicious, wholesome treats!.