Monica Ramirez
@rammon
Hearty Chicken Noodle Soup with No Yolks Noodles
This comforting chicken noodle soup features No Yolks Extra Broad Noodles, tender vegetables, and shredded rotisserie chicken, all simmered in a flavorful chicken broth. Perfect for a cozy meal any time of the year!
Details
- Cuisine:american
- Meal Type:dinner
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:12
- Views:6
Recipe Information
- Prep time15 min.
- Cook time15 min.
- Total time30 min.
- Servings8
Ingredients
- 6 ounces
- 1 tablespoon
- 2 cloves
- 1
- 2
- 2 ribs
- 2
- 2 sprigs
- 1
- 4 quarts
- to taste
- to taste
Cooking Instructions
Follow our step-by-step guide on how to make Hearty Chicken Noodle Soup with No Yolks Noodles.
Step 1
To start your delicious soup, grab a large pot and warm up some vegetable oil over medium heat.
Step 2
Once the oil is shimmering, toss in the chopped garlic and onion, letting them sauté for about two minutes until they release a wonderful aroma that fills your kitchen.
Step 3
Next, add in the sliced carrots, celery, bay leaves, and fresh thyme.
Step 4
Stir everything together and let it cook for another 2 to 3 minutes, allowing the vegetables to soften just a bit.
Step 5
Now it’s time to bring in the star of the show—add the shredded rotisserie chicken and pour in the chicken broth.
Step 6
Bring this delightful mixture to a gentle boil, letting all those flavors mingle beautifully.
Step 7
When it’s bubbling away, introduce the NO YOLKS Extra Broad Noodles to the pot.
Step 8
Lower the heat to medium and let it simmer for about 10 minutes, or until the noodles are perfectly tender and ready to soak up all that savory goodness.
Step 9
Once your soup is just right, don’t forget to fish out the bay leaves and thyme sprigs.
Step 10
Finally, season your creation with a sprinkle of salt and pepper to taste, and get ready to serve up a warm bowl of comfort that’s sure to please everyone at the table!.