Hearty Chicken Stew with Dumplings

Follow our step-by-step guide on how to make Hearty Chicken Stew with Dumplings.

1. Step 1

   Start by deboning a rotisserie chicken and cutting the meat into bite-sized chunks or shredding it into tender pieces.

2. Step 2

   Set the chicken aside for later.

3. Step 3

   In a large Dutch oven, melt some butter over medium heat, letting its rich aroma fill the kitchen.

4. Step 4

   Toss in diced onion and sliced celery, stirring them gently until they soften and become fragrant, which should take about 10 minutes.

5. Step 5

   Next, sprinkle flour over the softened vegetables, whisking continuously for about 2 minutes to create a thick, creamy roux that will give your stew a delightful texture.

6. Step 6

   Gradually pour in chicken broth while whisking to ensure there are no lumps.

7. Step 7

   Add diced new potatoes, frozen mixed vegetables, salt, black pepper, basil, and thyme, stirring everything together.

8. Step 8

   Cover the pot and let it cook over medium heat until the vegetables are tender, which should take around 15 to 20 minutes.

9. Step 9

   Once the veggies are just right, stir in the reserved chicken meat and let it simmer, allowing all those wonderful flavors to meld together.

10. Step 10

    While the stew is bubbling away, it’s time to whip up some fluffy dumplings.

11. Step 11

    In a large bowl, mix together flour, baking powder, and salt.

12. Step 12

    Cut in butter using two knives or a pastry blender until the mixture resembles coarse crumbs, like a sandy beach.

13. Step 13

    Stir in milk and fresh dill until the dough comes together, creating a lovely, soft mixture.

14. Step 14

    Now, drop rounded tablespoonfuls of the dumpling dough into the simmering stew, watching them float on top like little clouds.

15. Step 15

    Cook the dumplings uncovered for 10 minutes, then cover the pot and let them continue cooking until they’re tender, which should take another 8 to 10 minutes.

16. Step 16

    The aroma wafting through your kitchen will be irresistible, and soon you’ll have a hearty, comforting stew ready to enjoy.

17. Step 17

    Serve it warm, and savor the delightful combination of flavors and textures that make this dish a true family favorite.