Hearty Ground Beef Goulash

Follow our step-by-step guide on how to make Hearty Ground Beef Goulash.

1. Step 1

   Start by heating a large skillet over medium heat.

2. Step 2

   Once it's warm, add the ground beef, chopped onions, and diced red bell pepper.

3. Step 3

   As you cook, stir frequently to break up the beef and ensure everything cooks evenly.

4. Step 4

   In about 7 to 10 minutes, the beef should be fully browned and crumbly.

5. Step 5

   When it’s ready, drain any excess grease from the skillet to keep your dish light and flavorful.

6. Step 6

   Next, transfer this savory beef mixture into a slow cooker.

7. Step 7

   Now, it’s time to add the magic ingredients: pour in the beef broth, toss in the quartered potatoes, and add the sliced carrots.

8. Step 8

   For a touch of sweetness and depth, mix in some ketchup and Worcestershire sauce.

9. Step 9

   Don’t forget the crushed garlic, a sprinkle of paprika, a dash of hot sauce for a little kick, and a pinch of salt to bring all the flavors together.

10. Step 10

    Give everything a good stir, making sure the potatoes are nestled nicely in the liquid.

11. Step 11

    Cover the slow cooker and set it to cook on Low for 4 hours.

12. Step 12

    This slow cooking time allows the flavors to meld beautifully while the vegetables become tender and delicious.

13. Step 13

    As the aroma fills your kitchen, you’ll know you’re in for a comforting meal that’s perfect for any occasion.

14. Step 14

    Enjoy the anticipation as you wait for your hearty dish to be ready!.