Hearty Sweet Potato Chili

Follow our step-by-step guide on how to make Hearty Sweet Potato Chili.

1. Step 1

   To create a delicious and hearty sweet potato chili, start by gathering your ingredients.

2. Step 2

   In your slow cooker, combine diced sweet potatoes, stewed tomatoes, tomato sauce, diced onion, and chopped celery.

3. Step 3

   Pour in some water and sprinkle in chili powder, ground cumin, ground cinnamon, salt, black pepper, cayenne pepper, garlic powder, and onion powder.

4. Step 4

   Give everything a good stir to mix those vibrant flavors together.

5. Step 5

   Cover the slow cooker and set it to high, letting it cook for about five hours.

6. Step 6

   Remember to stir occasionally to ensure everything cooks evenly and those sweet potatoes become tender.

7. Step 7

   While your chili is bubbling away, heat a large skillet over medium-high heat.

8. Step 8

   Add in the ground turkey and ground beef, cooking and stirring until the meat is beautifully browned and no longer pink, which should take about 10 to 15 minutes.

9. Step 9

   Once cooked, drain any excess grease from the skillet to keep your chili nice and healthy.

10. Step 10

    Now, it’s time to bring it all together! Add the browned meat to the slow cooker along with drained black beans and corn.

11. Step 11

    Stir everything well to combine, allowing those flavors to mingle.

12. Step 12

    Continue cooking in the slow cooker for an additional one to two hours.

13. Step 13

    This is the perfect time to relax and let the aroma fill your kitchen, making your mouth water in anticipation.

14. Step 14

    When the chili is ready, serve it warm and enjoy every hearty bite of your sweet potato chili.

15. Step 15

    It’s a comforting dish that’s perfect for sharing with family and friends, or simply savoring on a cozy night in.

16. Step 16

    Happy cooking!.