Hearty Vegetable Beef Soup

Follow our step-by-step guide on how to make Hearty Vegetable Beef Soup.

1. Step 1

   Start by gathering all your ingredients for a delicious and hearty soup.

2. Step 2

   In a large saucepan, heat things up by cooking the ground beef over medium heat.

3. Step 3

   Stir it frequently until it’s beautifully browned and crumbly, which should take about 5 to 7 minutes.

4. Step 4

   Once the beef is ready, drain any excess grease to keep your soup light and tasty.

5. Step 5

   Now, pour in the rich tomato juice, which will serve as the flavorful base for your soup.

6. Step 6

   Next, add in the diced potatoes, chopped carrots, and chopped onion, creating a colorful medley.

7. Step 7

   Don’t forget to stir in the undrained green beans and corn for that extra burst of flavor and texture.

8. Step 8

   To elevate the taste, season your mixture with ground ginger, salt, and black pepper to your liking.

9. Step 9

   This is where the magic happens! Reduce the heat to low and let your soup simmer gently for about an hour.

10. Step 10

    This slow cooking allows all the wonderful flavors to meld together, creating a comforting dish that’s perfect for any occasion.

11. Step 11

    Enjoy the delightful aroma filling your kitchen as you wait for your soup to be ready!.