Yvonne West
@yvoweschef
Herbed Olive Oil Dipping Sauce
A flavorful and aromatic dipping sauce made with extra-virgin olive oil, garlic, and a blend of herbs and spices. Perfect for bread, vegetables, or as a marinade.
Details
- Cuisine:mediterranean
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:6
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings4
Ingredients
- 1/2 cup
- 1/2 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
- 1/4 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Herbed Olive Oil Dipping Sauce.
Step 1
Start by grabbing a small bowl and pour in some extra-virgin olive oil.
Step 2
Next, add in the pressed garlic, a sprinkle of red pepper flakes for a little kick, dried parsley, and dried oregano to bring in that lovely herbaceous flavor.
Step 3
Don’t forget to season it with kosher salt and a dash of ground black pepper.
Step 4
Now, take a moment to mix everything together until it’s beautifully combined.
Step 5
This is where the magic happens! Let your mixture sit at room temperature for about 30 minutes.
Step 6
This marinating time allows all those wonderful flavors to mingle and deepen, creating a deliciously aromatic blend that will elevate your dish.
Step 7
Enjoy the anticipation as the aromas fill your kitchen!.