Lynn Wilson
@lynnwi
Homemade Apple Cider Vinaigrette
This homemade apple cider vinaigrette is a delicious and tangy dressing that elevates any salad. With a perfect balance of sweetness and savory flavors, it's easy to make and perfect for any occasion.
Details
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:9
- Views:5
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings24
Ingredients
- 1 cup
- 2 cups
- 2 teaspoons
- 1 teaspoon
- 1 teaspoon
- 1 teaspoon
- 1/8 teaspoon
- 1/8 teaspoon
- 1/8 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Homemade Apple Cider Vinaigrette.
Step 1
Start by grabbing a large mixing bowl and pour in the apple cider vinegar along with the olive oil.
Step 2
Next, sprinkle in the white sugar, onion powder, garlic powder, dried parsley, celery seed, salt, and ground black pepper.
Step 3
Now, take a whisk and blend everything together until the mixture is smooth and the sugar has completely dissolved.
Step 4
Once your dressing is well combined, transfer it into a resealable jar—this makes for easy storage and a delightful presentation.
Step 5
For the best flavor experience, pop the jar in the refrigerator for at least two hours before serving.
Step 6
This waiting time allows all those wonderful flavors to mingle and develop, creating a dressing that’s truly irresistible.
Step 7
Enjoy drizzling this homemade dressing over your favorite salads or using it as a zesty marinade!.