Theresa Douglas
@theresaumamidouglas
Homemade Apple-Pear Sauce
This delicious homemade apple-pear sauce combines the sweetness of Red Delicious apples and Asian pears, creating a perfect blend of flavors. It's easy to make and can be enjoyed warm or cold, making it a versatile addition to your meals or desserts.
Details
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:thanksgiving
- Ingredients:5
- Views:5
Recipe Information
- Prep time20 min.
- Cook time35 min.
- Total time55 min.
- Servings12
Ingredients
- 6, peeled, cored, and cut into cubes
- 4, peeled, cored, and cut into cubes
- 1/2 cup
- 2 tablespoons
- 2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Homemade Apple-Pear Sauce.
Step 1
To start your delicious fruit mixture, grab a large skillet and place it over medium-high heat.
Step 2
Once it's warm, toss in the cubed Red Delicious apples and Asian pears along with a splash of apple cider.
Step 3
Give everything a good stir and let the magic happen as the fruit softens and becomes wonderfully mushy—this should take about 10 minutes.
Step 4
Now, take the back of a wooden spoon and gently mash the softened apples and pears, ensuring there are no large chunks left.
Step 5
Keep the skillet on the heat and stir occasionally as the mixture thickens, which will take another 20 to 30 minutes.
Step 6
Once you see it coming together beautifully, it’s time to sweeten the deal! Stir in some white sugar and a sprinkle of ground cinnamon, letting the flavors meld for an additional 5 to 7 minutes.
Step 7
Keep stirring occasionally until the sugar has completely dissolved, and you’re left with a luscious, fragrant fruit blend that’s perfect for topping your favorite desserts or enjoying on its own.
Step 8
Enjoy the delightful aroma filling your kitchen as you create this scrumptious treat!.