Sarah Diaz
@saradi
Homemade Fajita Seasoning
This homemade fajita seasoning blend is a perfect mix of spices that adds a burst of flavor to your fajitas, tacos, and other Mexican dishes. It's easy to make and can be stored for later use, ensuring you always have a delicious seasoning on hand.
Details
- Cuisine:mexican
- Diet:gluten-free
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:9
- Views:5
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings4
Ingredients
- 1 tablespoon
- 2 teaspoons
- 1 teaspoon
- 1 teaspoon
- 1 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Homemade Fajita Seasoning.
Step 1
Start by gathering all the essential ingredients for your flavorful seasoning blend.
Step 2
In a small mixing bowl, combine cornstarch, chili powder, salt, paprika, sugar, onion powder, garlic powder, cumin, and cayenne pepper.
Step 3
Stir the mixture thoroughly until every ingredient is harmoniously blended.
Step 4
You can use this vibrant seasoning right away to elevate your dishes, or if you prefer, store it in an airtight container for future culinary adventures.
Step 5
This blend not only enhances flavors but also adds a delightful kick to your meals, making it a must-have in your spice collection.