Homemade Italian Bread in a Bread Machine

Follow our step-by-step guide on how to make Homemade Italian Bread in a Bread Machine.

1. Step 1

   Start by gathering all your ingredients to set the stage for your delicious homemade bread.

2. Step 2

   In your bread machine, pour in the warm water and add the olive oil, followed by the flour, brown sugar, salt, and yeast.

3. Step 3

   Make sure to follow the order listed or check your machine’s instructions for the best results.

4. Step 4

   Now, select the Dough cycle and let the machine work its magic for about 90 minutes while you enjoy the delightful aroma of fresh bread in the making.

5. Step 5

   Once the dough is ready, it’s time to get hands-on! Sprinkle some cornmeal onto a cutting board to prevent sticking, then gently punch down the dough and turn it out onto a lightly floured surface.

6. Step 6

   Divide the dough into two equal portions and shape each one into a lovely loaf.

7. Step 7

   Place the loaves seam-side down on the cutting board, cover them with a damp cloth, and let them rise until they double in size—this should take around 40 minutes.

8. Step 8

   As the dough rises, preheat your oven to 375°F (190°C) so it’s nice and hot when your loaves are ready.

9. Step 9

   In a small bowl, whisk together an egg with a tablespoon of water to create a beautiful glaze.

10. Step 10

    Once the loaves have risen, brush this mixture over the tops for a lovely golden finish.

11. Step 11

    Next, take a sharp knife and make a long slash down the center of each loaf—this not only looks great but helps the bread expand while baking.

12. Step 12

    Give the cutting board a gentle shake to ensure the loaves aren’t sticking; if they are, a spatula can help loosen them up.

13. Step 13

    Now, with a swift motion, slide the loaves onto a baking sheet, ready for the oven.

14. Step 14

    Bake your loaves in the preheated oven for 30 to 35 minutes, or until they turn a gorgeous golden brown and sound hollow when tapped on the bottom.

15. Step 15

    The anticipation will be worth it as you pull out your freshly baked bread, filling your kitchen with warmth and the irresistible scent of homemade goodness.

16. Step 16

    Enjoy every slice!.