Fluffy Homemade Marshmallows

Follow our step-by-step guide on how to make Fluffy Homemade Marshmallows.

1. Step 1

   Begin by preparing your 9x13-inch baking pan: lightly coat it with cooking spray and dust it with a tablespoon of confectioners' sugar to ensure easy removal later.

2. Step 2

   In the bowl of a stand mixer fitted with a whisk attachment, combine half a cup of lukewarm water with two tablespoons and three-quarters of a teaspoon of unflavored gelatin, stirring briefly to blend.

3. Step 3

   In a large saucepan, mix together one and three-quarters cups of white sugar, three-quarters cup of light corn syrup, half a cup of water, and a quarter teaspoon of salt.

4. Step 4

   Heat this mixture over medium-low, stirring constantly until the sugar dissolves, which should take about five minutes.

5. Step 5

   Then, increase the heat and continue stirring until the mixture reaches a precise 250°F (121°C) on a candy thermometer, roughly five more minutes.

6. Step 6

   Once it reaches the right temperature, remove it from the heat.

7. Step 7

   With the mixer set to low speed, gradually pour the hot sugar syrup down the side of the bowl in a thin stream.

8. Step 8

   After all the syrup is incorporated, raise the speed to high and beat the mixture until it cools to lukewarm and triples in volume, which will take about 15 minutes.

9. Step 9

   Stir in the vanilla extract for that delightful flavor.

10. Step 10

    Next, pour the fluffy marshmallow mixture into your prepared pan, using wet hands to spread it evenly.

11. Step 11

    Dust the top with two tablespoons of confectioners' sugar to prevent sticking.

12. Step 12

    Allow the marshmallow to set at room temperature, uncovered, for at least eight hours or overnight for the best results.

13. Step 13

    Once set, cut the marshmallows into your desired shapes and toss them in the remaining two tablespoons of confectioners' sugar to keep them from sticking together.

14. Step 14

    Enjoy your homemade marshmallows, perfect for snacking or adding to your favorite treats!.