Theresa Evans
@theresasnave
Homemade Seasoned Salt Blend
This homemade seasoned salt blend is a versatile and flavorful addition to your spice collection. Perfect for enhancing the taste of meats, vegetables, and more, it's easy to make and store for future use.
Details
- Cuisine:american
- Diet:gluten-free
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:bbq
- Ingredients:6
- Views:5
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings19
Ingredients
- 1/4 cup
- 4 teaspoons
- 1 teaspoon
- 1 teaspoon
- 1/2 teaspoon
- 1/2 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Homemade Seasoned Salt Blend.
Step 1
Begin by organizing your ingredients in a tidy workspace, setting the stage for a flavorful creation.
Step 2
In a sturdy airtight container, blend together kosher salt, ground black pepper, paprika, garlic powder, onion powder, and a dash of cayenne pepper.
Step 3
Once all the spices are in, secure the lid tightly and give it a vigorous shake, allowing the vibrant flavors to mingle and harmonize.
Step 4
This simple yet essential step ensures that every sprinkle delivers a burst of taste, transforming your dishes into culinary masterpieces.