Honey BBQ Pulled Pork Tacos Delight

Follow our step-by-step guide on how to make Honey BBQ Pulled Pork Tacos Delight.

1. Step 1

   Start by placing your boneless pork chops into the slow cooker and pouring in the chicken broth.

2. Step 2

   Set your slow cooker to high and let it work its magic for about four hours, or until the pork is so tender that it practically falls apart.

3. Step 3

   Once the cooking time is up, carefully transfer the pork to a cutting board and use two forks to shred it into delicious, bite-sized pieces.

4. Step 4

   Return the shredded pork to the slow cooker and switch the setting to low heat.

5. Step 5

   Now, it’s time to add some flavor! Pour in the honey barbecue sauce, along with the rinsed black beans and drained corn.

6. Step 6

   Give everything a good stir until it’s all nicely combined.

7. Step 7

   Cover the slow cooker and let it simmer on low for another hour, allowing those flavors to meld together beautifully.

8. Step 8

   After an hour, stir in half a cup of salsa for an extra kick.

9. Step 9

   Take a moment to taste the mixture and feel free to add more barbecue sauce or salsa if you want to amp up the flavor even more.

10. Step 10

    When you’re ready to serve, scoop the pulled pork mixture into warm flour tortillas.

11. Step 11

    Top it off with crumbled cotija cheese, a handful of shredded lettuce, and some diced tomatoes for a fresh crunch.

12. Step 12

    Enjoy your flavorful creation, and watch as everyone comes back for seconds!.