Honey Sesame Chicken Wings

Follow our step-by-step guide on how to make Honey Sesame Chicken Wings.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C) and line a baking sheet with aluminum foil for a hassle-free cleanup.

2. Step 2

   In a small bowl, combine honey, sesame oil, soy sauce, freshly chopped ginger, and minced garlic.

3. Step 3

   Whisk these ingredients together until they create a harmonious blend of flavors.

4. Step 4

   Next, take your chicken wings and arrange them in a single layer on the prepared baking sheet, ensuring they have enough space to crisp up beautifully.

5. Step 5

   Pop the wings into the preheated oven and let them bake for 45 minutes, filling your kitchen with a mouthwatering aroma.

6. Step 6

   After this time, take a moment to brush half of your delicious honey mixture over the wings, then return them to the oven for an additional 10 minutes.

7. Step 7

   Once that’s done, remove the wings and generously brush the remaining honey mixture over them.

8. Step 8

   For a delightful finishing touch, sprinkle toasted sesame seeds on top.

9. Step 9

   Bake for another 5 minutes, or until the wings are perfectly cooked through and the juices run clear.

10. Step 10

    To ensure they’re ready to devour, check that an instant-read thermometer reads 165°F (74°C) when inserted near the bone.

11. Step 11

    Finally, for a pop of color and flavor, garnish your wings with freshly chopped scallions before serving.

12. Step 12

    Enjoy your flavorful creation and watch as everyone gathers around for a taste!.