Cinnamon Roll Bites Delight

Follow our step-by-step guide on how to make Cinnamon Roll Bites Delight.

1. Step 1

   Start by preheating your oven to a cozy 375°F (190°C).

2. Step 2

   While it warms up, grab an 8- or 9-inch square baking pan and give it a light coat of cooking spray to prevent sticking.

3. Step 3

   Next, take your biscuits and cut each one into quarters.

4. Step 4

   Toss these delightful pieces into a 1-gallon resealable bag, then sprinkle in some white sugar and ground cinnamon.

5. Step 5

   Seal the bag tightly and give it a good shake until every biscuit piece is beautifully coated in that sweet, spicy goodness.

6. Step 6

   Now, pour the cinnamon-sugar-coated biscuit pieces into your prepared baking pan, and don’t forget to drizzle melted butter generously over the top for that extra richness.

7. Step 7

   Pop the pan into your preheated oven and let it bake for about 22 minutes, or until those bites turn a lovely golden brown, filling your kitchen with an irresistible aroma.

8. Step 8

   While your cinnamon roll bites are baking to perfection, it’s time to whip up the frosting.

9. Step 9

   In a bowl, combine powdered sugar, milk, softened butter, and a splash of vanilla extract.

10. Step 10

    Stir everything together until you achieve a smooth and creamy consistency that’s just begging to be spread.

11. Step 11

    As soon as your cinnamon roll bites come out of the oven, spread that luscious frosting over them while they’re still warm, allowing it to melt slightly into every nook and cranny.

12. Step 12

    Finally, serve these warm, gooey cinnamon roll bites to your family and friends, and watch their faces light up with joy.

13. Step 13

    Enjoy every delicious bite!.