Instant Pot Mediterranean Pizza Dip

Follow our step-by-step guide on how to make Instant Pot Mediterranean Pizza Dip.

1. Step 1

   Start by gathering a mixing bowl and adding in the cream cheese, shredded Monterey Jack cheese, chopped cherry tomatoes, diced ham steak, sliced black olives, chopped marinated artichoke hearts, crumbled feta cheese, pressed garlic, fresh basil, and a sprinkle of Italian seasoning.

2. Step 2

   Give everything a good mix until all the ingredients are beautifully combined, creating a colorful and flavorful blend.

3. Step 3

   Next, transfer this delicious mixture into a 1 3/4-quart round glass baking dish, making sure to cover it tightly with aluminum foil to keep all those wonderful flavors locked in.

4. Step 4

   Now, let’s get your Instant Pot ready! Pour 1 cup of water into the insert of your Instant Pot and place the metal trivet inside.

5. Step 5

   Carefully set your baking dish on top of the trivet, ensuring it’s stable.

6. Step 6

   Close and lock the lid of the Instant Pot, then select the manual pressure setting and set the timer for 10 minutes.

7. Step 7

   As the pot heats up, you’ll hear the comforting sounds of pressure building—this is where the magic happens! Once the timer goes off, it’s time for a little excitement.

8. Step 8

   Carefully release the pressure using the quick-release method, following your manufacturer’s instructions.

9. Step 9

   This should take about 5 minutes.

10. Step 10

    When the pressure is fully released, unlock and remove the lid, revealing your warm, cheesy dip.

11. Step 11

    Give it a gentle stir to blend everything together, and then it’s time to dig in! Serve this delightful dip warm with your favorite dippers, and enjoy the smiles it brings to your table.