Instant Pot® Steamed Banana Cake

Follow our step-by-step guide on how to make Instant Pot® Steamed Banana Cake.

1. Step 1

   In a mixing bowl, blend together the mashed bananas, sliced bananas, 1/4 cup of sugar, and a pinch of salt.

2. Step 2

   Let this delightful mixture rest for 5 minutes to allow the flavors to meld beautifully.

3. Step 3

   Next, incorporate the tapioca starch, ground turmeric, and vanilla extract into the banana blend, stirring until everything is harmoniously combined.

4. Step 4

   Prepare a 9-inch steaming insert by greasing it with 1 teaspoon of coconut oil, lining the bottom with parchment paper, and then greasing the parchment with the remaining coconut oil.

5. Step 5

   Gently pour the banana batter into the prepared steaming insert, ensuring an even spread.

6. Step 6

   In your Instant Pot, pour in 2 cups of water and place the trivet inside.

7. Step 7

   Carefully position the steaming insert on top of the trivet, close and lock the lid, then select the Steam function, setting the timer for 20 minutes.

8. Step 8

   Once the timer goes off, unlock and remove the lid with care.

9. Step 9

   Transfer the cake to a cooling rack or cutting board, allowing it to cool for at least 1 hour until it firms up nicely.

10. Step 10

    For the luscious coconut sauce, combine coconut milk and 1/4 cup of sugar in a small saucepan, bringing it to a gentle simmer over medium heat.

11. Step 11

    In a separate bowl, create a slurry by mixing 1 tablespoon of tapioca starch with a splash of water, then add this to the simmering coconut milk, whisking continuously until the sauce thickens, which should take about 5 minutes.

12. Step 12

    Remove from heat and set aside.

13. Step 13

    In a dry skillet over low heat, toast the sesame seeds, stirring frequently until they turn lightly golden and fragrant, about 5 minutes.

14. Step 14

    Once the banana cake has cooled, slice it and serve each piece drizzled with 1 to 2 tablespoons of the coconut sauce, finishing with a sprinkle of toasted sesame seeds for that perfect crunch.

15. Step 15

    Enjoy this delightful treat that brings a taste of tropical paradise to your table!.