Instant Pot Buffalo Chicken Pasta Dish

Follow our step-by-step guide on how to make Instant Pot Buffalo Chicken Pasta Dish.

1. Step 1

   Start by setting your Instant Pot to the 'Sauté' function and adding a generous pat of butter.

2. Step 2

   As the butter melts and fills your kitchen with a delightful aroma, toss in the chicken pieces along with the chopped onion.

3. Step 3

   Sauté everything for about five minutes, or until the chicken turns a lovely golden brown.

4. Step 4

   Once you see that beautiful color, press 'Cancel' to stop the sautéing process.

5. Step 5

   Using a slotted spoon, carefully lift the chicken and onion mixture out of the pot and set it aside for now.

6. Step 6

   Next, pour in the chicken stock, making sure to scrape the bottom of the pot with a wooden spoon to release those tasty browned bits—this is where the flavor lives! Stir in the penne pasta, a pinch of salt, and a sprinkle of garlic powder to elevate the dish.

7. Step 7

   Now, for the creamy goodness, layer the cubes of cream cheese right on top of the pasta.

8. Step 8

   Then, gently add the chicken and onion mixture back into the pot, and finish it off with a drizzle of Buffalo sauce.

9. Step 9

   Don’t stir just yet; let those flavors mingle on their own.

10. Step 10

    Now it’s time to seal the deal! Close and lock the lid of your Instant Pot, setting it to high pressure for five minutes.

11. Step 11

    Keep in mind that it will take about twelve minutes for the pressure to build up, so take a moment to savor the anticipation.

12. Step 12

    When the cooking time is up, carefully release the pressure using the quick-release method, which should take around five minutes.

13. Step 13

    Once the pressure is fully released, unlock and remove the lid, revealing a deliciously fragrant dish.

14. Step 14

    To create that creamy sauce we all love, add the shredded mozzarella cheese to the pot and stir until the cream cheese and mozzarella blend together beautifully.

15. Step 15

    Let the pasta sit for about three minutes; this will help thicken the sauce and make it even more irresistible.

16. Step 16

    Finally, serve your pasta warm, garnished with crumbled blue cheese on top for an extra burst of flavor.

17. Step 17

    Enjoy every bite of this comforting, creamy Buffalo chicken pasta that’s sure to become a family favorite!.