Instant Pot Creamy Mushroom Soup Delight

Follow our step-by-step guide on how to make Instant Pot Creamy Mushroom Soup Delight.

1. Step 1

   Start by setting your Instant Pot to the Sauté function and melting a generous pat of butter.

2. Step 2

   Once the butter is bubbling, toss in finely chopped onion and sauté for about 2 to 3 minutes, or until the onion becomes tender and translucent.

3. Step 3

   Next, add minced garlic to the pot and let it cook for an additional 1 to 2 minutes, allowing the delightful aroma to fill your kitchen.

4. Step 4

   Now, it’s time to introduce sliced mushrooms; sauté them for another 2 to 3 minutes until they begin to soften and release their earthy flavor.

5. Step 5

   Once everything is beautifully sautéed, cancel the Sauté function.

6. Step 6

   Pour in the chicken broth, a splash of sherry, dried thyme, Worcestershire sauce, salt, and black pepper.

7. Step 7

   Give it a gentle stir, then close and lock the lid of your Instant Pot.

8. Step 8

   Select the Manual function and set the timer for 5 minutes.

9. Step 9

   As the pot heats up, it will take about 10 to 15 minutes for the pressure to build, so take a moment to enjoy the enticing scents wafting from the pot.

10. Step 10

    When the cooking time is up, allow the pressure to release naturally for about 10 minutes.

11. Step 11

    After that, carefully switch to the quick-release method for any remaining pressure, which should take another 2 to 3 minutes.

12. Step 12

    Once the lid is unlocked and removed, you’ll be greeted by a comforting aroma.

13. Step 13

    Now, select the Sauté function again and bring your soup to a gentle simmer.

14. Step 14

    In a small bowl, whisk together flour and heavy cream until the mixture is smooth and creamy.

15. Step 15

    Slowly pour this luscious blend into the simmering soup while whisking continuously.

16. Step 16

    Keep stirring for about 2 to 3 minutes, watching as the soup thickens to a velvety consistency.

17. Step 17

    Finally, cancel the Sauté function and taste your creation, adjusting the seasoning with a pinch of salt and pepper if needed.

18. Step 18

    And there you have it—a delicious, creamy soup that’s perfect for any occasion! Enjoy every spoonful of your homemade masterpiece.