Instant Pot Shrimp Broccoli Dish

Follow our step-by-step guide on how to make Instant Pot Shrimp Broccoli Dish.

1. Step 1

   In a small bowl, combine soy sauce, oyster sauce, rice vinegar, sesame oil, brown sugar, Sriracha, and minced garlic, whisking until the mixture is perfectly blended.

2. Step 2

   Pour this flavorful sauce into your Instant Pot and add the shrimp, then securely close and lock the lid.

3. Step 3

   Set the pressure cooker to high pressure and adjust the timer to zero minutes, allowing about ten minutes for the pressure to build.

4. Step 4

   While waiting, prepare a smooth slurry by mixing cornstarch with cold water in a separate bowl.

5. Step 5

   When the timer signals, carefully release the pressure using the quick-release method, which should take around two minutes.

6. Step 6

   Once the lid is unlocked and removed, stir in the cornstarch slurry along with the broccoli florets.

7. Step 7

   Activate the Sauté function on the Instant Pot and cook for approximately two minutes, or until the sauce thickens and the broccoli reaches a crisp-tender texture.

8. Step 8

   Serve your succulent shrimp and vibrant broccoli garnished with chopped green onions and toasted sesame seeds for an extra touch of flavor and presentation.

9. Step 9

   Enjoy this delightful dish that brings a taste of the East right to your table!.