Instant Pot Teriyaki Chicken Dinner

Follow our step-by-step guide on how to make Instant Pot Teriyaki Chicken Dinner.

1. Step 1

   To whip up a delicious teriyaki chicken in your Instant Pot, start by creating a flavorful teriyaki sauce.

2. Step 2

   In a mixing bowl, blend together soy sauce, water, brown sugar, rice wine vinegar, mirin, sake, minced garlic, and a dash of black pepper.

3. Step 3

   This combination will give your dish that authentic taste you crave.

4. Step 4

   Next, place your chicken breasts in the Instant Pot and generously pour the teriyaki sauce over them, making sure each piece is well coated in that savory goodness.

5. Step 5

   Now, it’s time to seal the deal! Close and lock the lid of your Instant Pot, select the 'Meat' function, and set the timer for 12 minutes.

6. Step 6

   As the pressure builds—this usually takes about 10 to 15 minutes—take a moment to savor the enticing aroma wafting from your kitchen.

7. Step 7

   Once the timer goes off, carefully release the pressure using the quick-release method, following your manufacturer’s instructions.

8. Step 8

   This should take around 5 minutes.

9. Step 9

   When it’s safe to do so, unlock and remove the lid, revealing perfectly cooked chicken.

10. Step 10

    To ensure it’s ready to enjoy, check the internal temperature with an instant-read thermometer; it should read at least 165°F (74°C).

11. Step 11

    If it’s not quite there, don’t worry—just cook it for an additional 2 to 4 minutes under pressure.

12. Step 12

    Once your chicken is cooked to perfection, remove it from the pot and either slice it into bite-sized pieces or shred it for a more casual presentation.

13. Step 13

    Finally, mix the chicken back into the teriyaki sauce in the pot, allowing it to soak up all that delicious flavor before serving.

14. Step 14

    Enjoy your homemade teriyaki chicken, and watch as it becomes a favorite at your dinner table!.