Keto Cheeseburger Bake

Follow our step-by-step guide on how to make Keto Cheeseburger Bake.

1. Step 1

   Start by preheating your oven to a cozy 400°F (200°C) and generously greasing a baking dish with butter to ensure your delicious creation doesn’t stick.

2. Step 2

   In a large nonstick skillet, heat things up over medium heat as you cook the ground beef along with the diced onion.

3. Step 3

   Stir occasionally, letting the beef brown and the onions soften until they become beautifully translucent, which should take about 5 to 10 minutes.

4. Step 4

   Once that’s done, add in the pressed garlic and let it sizzle for about a minute, filling your kitchen with a delightful aroma.

5. Step 5

   Don’t forget to season this savory mixture with a pinch of salt and a dash of freshly ground black pepper to elevate the flavors.

6. Step 6

   Now, stir in half a cup of shredded Cheddar cheese, mixing it well with the beef until it’s all combined and cheesy goodness is achieved.

7. Step 7

   Remove the skillet from the heat and fold in the ketchup, mayonnaise, diced dill pickles, and mustard, ensuring everything is evenly blended for a burst of flavor in every bite.

8. Step 8

   Next, transfer this hearty beef mixture into your prepared baking dish, spreading it out evenly to create a solid base.

9. Step 9

   Top it off with the remaining half cup of shredded Cheddar cheese, allowing it to melt into a gooey layer of deliciousness.

10. Step 10

    Pop the dish into your preheated oven and bake for about 7 to 10 minutes, or until the cheese is perfectly melted and bubbly, creating an irresistible golden topping.

11. Step 11

    Enjoy the delightful aroma wafting through your home as you await this comforting dish that’s sure to please everyone at the table!.