Geraldine Boyle-Brady
@geraldineboy
Layered California Taco Dip
This delicious Layered California Taco Dip is a perfect party appetizer that combines creamy avocados, zesty taco seasoning, and fresh toppings. It's easy to prepare and sure to be a hit at any gathering!
Details
- Cuisine:mexican
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:10
- Views:5
Recipe Information
- Prep time25 min.
- Total time25 min.
- Servings10
Ingredients
- 3
- 1 teaspoon
- 1 cup
- 2 tablespoons
- 1 (1.25 ounce) package
- 1 (16 ounce) can
- 1 cup
- 2
- 2
- 1 (2.25 ounce) can
Cooking Instructions
Follow our step-by-step guide on how to make Layered California Taco Dip.
Step 1
To create a delicious layered dip that will impress your friends and family, start by mashing ripe avocados in a mixing bowl.
Step 2
Add a splash of fresh lemon juice and stir until everything is beautifully blended.
Step 3
In a separate bowl, mix together creamy sour cream, rich mayonnaise, and zesty taco seasoning until the mixture is smooth and inviting.
Step 4
Now, grab a large serving platter or bowl and spread a generous layer of refried beans across the bottom, creating a solid foundation for your dip.
Step 5
Next, gently layer the avocado mixture over the beans, spreading it out evenly to ensure every bite is packed with flavor.
Step 6
Follow this with the creamy sour cream mixture, spreading it lovingly over the avocado layer.
Step 7
Now itโs time to add some color and texture! Sprinkle a handful of shredded cheese on top, then add chopped green onions, diced tomatoes, and finish with sliced black olives for that perfect touch.
Step 8
Once your masterpiece is assembled, cover the dip and let it chill in the refrigerator for 2 to 4 hours.
Step 9
This resting time allows all those wonderful flavors to meld together, making each bite even more delightful.
Step 10
When youโre ready to serve, gather your friends around and watch them dig in with excitement!.