Layered Taco Dip with Seasoned Beef

Follow our step-by-step guide on how to make Layered Taco Dip with Seasoned Beef.

1. Step 1

   To start your delicious dip, grab a large skillet and heat it over medium-high heat.

2. Step 2

   Once it's nice and warm, add in the ground beef.

3. Step 3

   Cook it while stirring frequently until it’s beautifully browned and crumbly, which should take about 5 to 7 minutes.

4. Step 4

   After that, drain any excess grease to keep things light and tasty.

5. Step 5

   Now, sprinkle in one package of taco seasoning mix and give it a good stir.

6. Step 6

   Set the beef aside to cool completely; this will help the flavors settle in.

7. Step 7

   While the beef is cooling, let’s whip up the creamy layer.

8. Step 8

   In a mixing bowl, combine the sour cream, softened cream cheese, and the remaining taco seasoning mix.

9. Step 9

   Stir everything together until it’s smooth and well blended—this creamy goodness is going to be a highlight of your dip! Next, take a baking dish and spread the cream cheese mixture evenly across the bottom.

10. Step 10

    This will serve as the first delicious layer.

11. Step 11

    Now, sprinkle half of the shredded Cheddar cheese over the cream cheese layer, adding a delightful cheesy touch.

12. Step 12

    It’s time to layer on the seasoned ground beef, followed by a generous handful of shredded lettuce for that fresh crunch.

13. Step 13

    To finish it off, sprinkle the remaining Cheddar cheese on top and spoon some salsa over the entire dip for a burst of flavor.

14. Step 14

    Cover your masterpiece and pop it in the refrigerator for at least an hour.

15. Step 15

    This chilling time allows all those wonderful flavors to meld together, making every bite a delightful experience.

16. Step 16

    When you’re ready to serve, you’ll have a crowd-pleasing dip that’s perfect for any gathering! Enjoy every scoop!.