Lemon Apple Slice Squares

Follow our step-by-step guide on how to make Lemon Apple Slice Squares.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C), setting the stage for a delicious treat.

2. Step 2

   In a mixing bowl, combine the flour and salt, giving them a gentle whisk to blend.

3. Step 3

   Next, take your cold butter and cut it into the flour mixture using a pastry blender or a fork.

4. Step 4

   You want it to look like coarse crumbs, which will create a flaky texture in your crust.

5. Step 5

   In a separate bowl, whisk together the water, eggs, and a splash of lemon juice.

6. Step 6

   This zesty mix will add a lovely brightness to your dough.

7. Step 7

   Gradually pour this mixture into the flour blend, stirring until a soft dough forms.

8. Step 8

   Once your dough is ready, divide it in half and roll each piece into a rectangle about 9x13 inches.

9. Step 9

   Press one rectangle into the bottom of a greased 9x13-inch baking dish, creating a sturdy base for your apple filling.

10. Step 10

    Now, let’s prepare the star of the show: the apples! In a large bowl, toss your apple slices with sugar, three tablespoons of flour, and a sprinkle of cinnamon.

11. Step 11

    This sweet and spicy blend will coat the apples beautifully.

12. Step 12

    Spread the apple mixture evenly over the crust in your baking dish.

13. Step 13

    Take the second rectangle of dough and gently cover the apple filling, patching any holes as needed to keep all that deliciousness inside.

14. Step 14

    Don’t forget to cut a few slits in the top crust; this will let the steam escape and keep your dessert from getting soggy.

15. Step 15

    Now, pop your creation into the preheated oven and bake for 45 minutes to an hour, or until the edges are golden brown and crisp, filling your kitchen with an irresistible aroma.

16. Step 16

    Once it’s done, let it cool to room temperature for about 30 minutes before cutting it into squares.

17. Step 17

    Enjoy the delightful combination of flaky crust and sweet, spiced apples in every bite!.