Lemon Basil Chicken Grill

Follow our step-by-step guide on how to make Lemon Basil Chicken Grill.

1. Step 1

   To start, take your chicken breasts and gently pound them to an even thickness of about 3/4 inch.

2. Step 2

   This helps them cook evenly and stay juicy.

3. Step 3

   Once you’ve done that, pat them dry with paper towels and place them in a large resealable plastic bag.

4. Step 4

   Now, let’s whip up a zesty marinade! In a blender or food processor, combine the vibrant lemon peel, fresh lemon juice, minced garlic, a sprinkle of salt, corn oil, and fragrant fresh basil.

5. Step 5

   Blend everything together for about 30 seconds until it’s beautifully combined and aromatic.

6. Step 6

   Pour this delightful marinade over the chicken in the bag, seal it up, and give it a gentle shake to ensure every piece is coated in that delicious mixture.

7. Step 7

   For the best flavor, let the chicken marinate in the refrigerator for at least 15 minutes, or if you have the time, overnight is even better! When you’re ready to cook, preheat your grill to medium-high heat, aiming for around 400°F (200°C).

8. Step 8

   Once the grill is hot, take the chicken out of the marinade and toss the marinade away.

9. Step 9

   Grill the chicken for about 4 to 6 minutes on each side, watching for those beautiful grill marks and ensuring the chicken is cooked through.

10. Step 10

    When it’s done, transfer the grilled chicken to a serving plate and, if you like, sprinkle some extra fresh basil on top for a pop of color and flavor.

11. Step 11

    Enjoy your deliciously grilled chicken, perfect for any occasion!.