Jessica Moore
@moojes
Lemon Coconut Delight Cookies
These Lemon Coconut Delight Cookies are a perfect blend of zesty lemon and sweet coconut, creating a delightful treat for any occasion. Soft and chewy, these cookies are easy to make and sure to impress your family and friends!
Details
- Cuisine:american
- Meal Type:snack
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:10
- Views:4
Recipe Information
- Prep time25 min.
- Cook time20 min.
- Total time45 min.
- Servings48
Ingredients
- 1 cup, softened
- 1 1/2 cups
- 2
- 1 tablespoon
- 2 1/2 cups
- 3/4 cup
- 1 1/2 teaspoons
- 1 teaspoon
- 1/2 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Lemon Coconut Delight Cookies.
Step 1
Preheat your oven to 400°F (200°C).
Step 2
In a mixing bowl, combine the softened butter and sugar. Beat with an electric mixer until the mixture is creamy and well combined.
Step 3
Add the eggs one at a time, mixing well after each addition. Then, stir in the lemon juice until fully incorporated.
Step 4
In a separate bowl, whisk together the flour, dried coconut, cream of tartar, baking soda, lemon zest, and salt.
Step 5
Gradually add the dry ingredients to the butter mixture, beating on low speed until everything is well mixed, about 2 minutes.
Step 6
Drop rounded teaspoonfuls of dough onto ungreased cookie sheets, spacing them about 2 inches apart.
Step 7
Bake in the preheated oven for 7 to 10 minutes, or until the edges are lightly browned. Remove from the oven and let cool on the sheets for a few minutes before transferring to a wire rack to cool completely.