Lemon Shrimp Burgers

Follow our step-by-step guide on how to make Lemon Shrimp Burgers.

1. Step 1

   Start by roughly chopping 3 or 4 shrimp and tossing them into a mixing bowl.

2. Step 2

   For the remaining shrimp, pulse them in a food processor until they’re finely chopped, then add this to the bowl with the coarsely chopped shrimp.

3. Step 3

   In a separate bowl, whisk together a beaten egg, bread crumbs, fresh lemon juice, lemon zest, seafood seasoning, and a sprinkle of ground black pepper.

4. Step 4

   Mix everything together until it’s well combined and fragrant.

5. Step 5

   Now, gently fold in the shrimp mixture along with small pieces of frozen butter, ensuring everything is evenly blended.

6. Step 6

   Shape the mixture into three patties and place them in the refrigerator for at least 30 minutes to help them firm up.

7. Step 7

   While you wait, you can imagine the delicious flavors that are about to come together! When you’re ready to cook, heat some canola oil in a skillet over medium heat.

8. Step 8

   Once the oil is hot and shimmering, carefully add the patties to the pan.

9. Step 9

   Cook them for about 4 to 5 minutes until they’re beautifully browned on one side.

10. Step 10

    Flip the patties with care and let them cook for another 4 to 5 minutes until the second side is golden and cooked through.

11. Step 11

    The aroma will be irresistible, and soon you’ll be ready to enjoy your delightful shrimp patties!.