Tiffany Thomas
@tthomas
Mango Strawberry Salsa
A refreshing and vibrant salsa made with fresh mangoes and strawberries, perfect for summer gatherings or as a topping for grilled meats and fish.
Details
- Cuisine:other
- Meal Type:snack
- Diet:vegan
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:6
- Views:4
Recipe Information
- Prep time25 min.
- Total time25 min.
- Servings12
Ingredients
- 2 tablespoons
- 2/3 cup
- 1/4 cup
- 2 tablespoons
- 2
- 2 pints
Cooking Instructions
Follow our step-by-step guide on how to make Mango Strawberry Salsa.
Step 1
Start by grabbing a large mixing bowl and pour in the balsamic vinegar, orange juice, lemon juice, and lime juice.
Step 2
Give it a good stir to blend all those vibrant flavors together.
Step 3
Next, gently fold in the diced mango and strawberries, making sure each piece is beautifully coated in that delicious dressing.
Step 4
This is where the magic happens! Let your salsa sit for at least 20 minutes before serving; this resting time allows the flavors to mingle and develop, creating a refreshing treat that’s bursting with taste.
Step 5
Trust me, the wait will be worth it! Enjoy your delightful fruit salsa as a perfect topping for grilled meats, a dip for chips, or simply on its own as a sweet snack.