Sharon Whittaker
@chefsharw
Maple Cinnamon Baked Pears
Delight in the warm, sweet flavors of these easy baked pears, drizzled with maple syrup and sprinkled with cinnamon. Perfect for a cozy dessert or a healthy snack!
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:5
- Views:5
Recipe Information
- Prep time15 min.
- Cook time35 min.
- Total time50 min.
- Servings2
Ingredients
- 2
- 1 teaspoon
- 2 tablespoons
- 2 tablespoons
- 1 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Maple Cinnamon Baked Pears.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C).
Step 2
Next, take each pear and slice off the top quarter, then gently scoop out the core, being careful not to pierce the bottom.
Step 3
Arrange the pears upright in a shallow baking dish, creating a charming display.
Step 4
Drizzle maple syrup generously over the pears, letting it flow into the hollowed centers.
Step 5
For a touch of sweetness, add a tablespoon of brown sugar and a tablespoon of butter to each pear, followed by a sprinkle of fragrant ground cinnamon.
Step 6
Place the dish in the oven and let the magic happen as they bake for 35 to 50 minutes, or until the pears become tender and can be easily pierced with a fork.
Step 7
Enjoy the delightful aroma that fills your kitchen as these baked pears transform into a warm, comforting treat.