Kathy Martin
@kathymar
Maple Pecan Chicken Salad
A delicious and creamy chicken salad featuring tender chicken, crunchy pecans, and a hint of maple flavor, perfect for a light lunch or a refreshing snack.
Details
- Cuisine:american
- Meal Type:lunch
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:10
- Views:4
Recipe Information
- Prep time25 min.
- Total time25 min.
- Servings4
Ingredients
- 1/2 cup
- 1/2 cup
- 2 teaspoons
- 1/2 teaspoon
- 1/4 teaspoon
- 1/2 teaspoon
- 2 cups
- 2 stalks
- 1/3 cup
- 2 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Maple Pecan Chicken Salad.
Step 1
In a spacious mixing bowl, blend together mayonnaise, Greek yogurt, white wine vinegar, garlic powder, dried thyme, and maple pepper until the mixture is silky and harmonious.
Step 2
Next, introduce the chopped chicken, crisp celery slices, toasted pecans, and finely minced red onion to the bowl.
Step 3
With a gentle touch, fold the ingredients together, ensuring each piece is luxuriously coated in the creamy dressing.
Step 4
You can savor this delightful chicken salad right away, or for an even richer flavor experience, cover it and let it chill in the refrigerator for up to three days, allowing the ingredients to mingle and develop their deliciousness.
Step 5
Enjoy this refreshing dish as a light lunch or a crowd-pleasing side at your next gathering.