Ms Sara Young
@mssunset43
Maple Sriracha Glaze
A sweet and spicy sauce that combines the rich flavor of maple syrup with the heat of sriracha, perfect for drizzling over grilled meats, vegetables, or as a dipping sauce.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:4
- Views:5
Recipe Information
- Prep time10 min.
- Cook time10 min.
- Total time20 min.
- Servings20
Ingredients
- 2 tablespoons
- 1 1/2 cups
- 3/4 cup
- 1/4 cup
Cooking Instructions
Follow our step-by-step guide on how to make Maple Sriracha Glaze.
Step 1
Start by placing a medium saucepan over medium heat and adding the butter.
Step 2
As the butter melts, take a moment to enjoy the rich aroma filling your kitchen.
Step 3
Once it’s completely melted, pour in the maple syrup, sriracha sauce, and soy sauce.
Step 4
Grab a whisk and blend everything together until it’s a smooth, harmonious mixture.
Step 5
Now, let the sauce simmer gently for about 10 minutes, stirring occasionally.
Step 6
This is where the magic happens—the flavors will meld beautifully, creating a deliciously balanced sauce that’s perfect for drizzling over your favorite dishes.
Step 7
Enjoy the process and savor the delightful scents as they waft through your home!.