Robin Cruz
@cruzcrunchyrob
Maple Sweet Potato Casserole
This Maple Sweet Potato Casserole is a delightful blend of creamy sweet potatoes, rich maple syrup, and a crunchy topping, making it a perfect side dish for any occasion. It's easy to prepare and sure to impress your guests!
Details
- Difficulty:medium
- Estimated Cost:N/A
- Ingredients:11
- Views:6
Recipe Information
- Prep time20 min.
- Cook time35 min.
- Total time55 min.
- Servings8
Ingredients
- 2 1/2 pounds, peeled and cubed
- to taste
- 2 tablespoons
- 2
- 1/4 cup
- 1/4 cup
- 1/3 cup
- 1/2 teaspoon
- 1/2 teaspoon
- 1 pinch
- 1 pinch
Cooking Instructions
Follow our step-by-step guide on how to make Maple Sweet Potato Casserole.
Step 1
Start by preheating your oven to a cozy 350°F (175°C) and generously greasing a 2 1/2-quart baking dish with butter to ensure your delicious creation doesn’t stick.
Step 2
Next, grab a large pot and toss in your sweet potato cubes, covering them with water.
Step 3
Sprinkle in a good pinch of salt and bring it all to a lively boil.
Step 4
Let those sweet potatoes simmer away for about 10 minutes, or until they’re tender enough for a knife to glide through effortlessly.
Step 5
Once they’re ready, drain them well and return them to the pot.
Step 6
Now, it’s time to add 2 tablespoons of butter and mash everything together until it’s smooth and creamy—this is where the magic begins! In a separate bowl, whisk together the eggs, maple syrup, buttermilk, milk, vanilla extract, a dash of cayenne pepper, allspice, and 1/2 teaspoon of salt until everything is beautifully blended.
Step 7
To ensure a silky texture, gradually mix in the mashed sweet potatoes, starting with just a little to temper the eggs, and continue until everything is fully combined.
Step 8
Now, transfer this vibrant sweet potato mixture into your prepared baking dish, spreading it out evenly.
Step 9
For the crowning touch, combine the pistachios, brown sugar, flour, and 1/4 cup of melted butter in a small bowl.
Step 10
Mix it all together until it forms a delightful, crumbly topping.
Step 11
Sprinkle this mixture generously over the sweet potato layer, and gently press it down with the back of a fork to create a lovely crust.
Step 12
Pop your dish into the preheated oven and let it bake for 25 to 30 minutes, or until the topping turns a gorgeous golden brown and the casserole is set.
Step 13
If you’re craving an extra crispy topping, feel free to place it under the broiler for an additional 5 minutes—just keep a close eye on it! Once it’s out of the oven, allow your masterpiece to cool for about 10 minutes before serving.
Step 14
This sweet potato casserole is not just a dish; it’s a warm hug on a plate, perfect for sharing with family and friends.
Step 15
Enjoy every bite!.