Nicole Williams
@nictrendwil
Mayan Mocha Spice Blend
A delightful blend of coffee, cocoa, and spices that brings a taste of the Mayan culture to your kitchen. Perfect for adding a rich flavor to your beverages or desserts.
Details
- Cuisine:mexican
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:7
- Views:1
Recipe Information
- Prep time10 min.
- Total time10 min.
- Servings12
Ingredients
- 2/3 cup
- 2/3 cup
- 1 1/3 cups
- 1/3 cup
- 1 1/2 teaspoons
- 1/2 teaspoon
- 1/4 teaspoon
Cooking Instructions
Follow our step-by-step guide on how to make Mayan Mocha Spice Blend.
Step 1
Imagine a cozy afternoon where the aroma of rich coffee and warm spices fills the air. To create your own Mayan Mocha Spice Blend, start by gathering all your ingredients: nonfat dry milk powder, instant coffee granules, white sugar, unsweetened cocoa powder, pumpkin pie spice, ground cinnamon, and a hint of ground red pepper. In a large mixing bowl, combine the nonfat dry milk powder, instant coffee granules, and white sugar. Stir them together until they form a uniform mixture. Next, add in the unsweetened cocoa powder, pumpkin pie spice, ground cinnamon, and ground red pepper. Mix everything thoroughly, allowing the spices to mingle and create a harmonious blend of flavors. Once your mixture is well combined, it's time to store it. Transfer your Mayan Mocha Spice Blend into an airtight container or a resealable plastic bag. This blend not only enhances your drinks but can also be a delightful addition to baked goods or desserts. Enjoy the rich, spicy flavor that brings a taste of the Mayan culture right to your home!