Jodie Taylor
@wanderlustradiancejod
Meringue Powder Royal Icing
This Meringue Powder Royal Icing is perfect for decorating cookies and cakes. It's easy to make and dries hard, making it ideal for intricate designs. With just three simple ingredients, you can create a smooth and glossy icing that holds its shape beautifully.
Details
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:3
- Views:4
Recipe Information
- Prep time15 min.
- Total time15 min.
- Servings48
Ingredients
- 4 cups
- 6 tablespoons
- 3 tablespoons
Cooking Instructions
Follow our step-by-step guide on how to make Meringue Powder Royal Icing.
Step 1
To create a delightful icing that will elevate your baked treats, start by grabbing a large mixing bowl.
Step 2
In this bowl, combine sifted confectioners' sugar, water, and meringue powder.
Step 3
This is where the magic begins! Next, take your electric mixer and set it to medium speed.
Step 4
As you mix, watch the transformation unfold—after about 7 to 10 minutes, you’ll see soft peaks forming, which is a sign that your icing is coming together beautifully.
Step 5
Once you achieve that perfect consistency, your icing is ready to bring your baked goods to life with a touch of sweetness and style.
Step 6
Enjoy the process and let your creativity shine as you decorate!.