Migas Breakfast Tacos Delight

Follow our step-by-step guide on how to make Migas Breakfast Tacos Delight.

1. Step 1

   Start by cracking the eggs into a mixing bowl.

2. Step 2

   Add in the milk, a pinch of salt, and a dash of pepper, then whisk everything together until it’s beautifully blended.

3. Step 3

   Set this delightful mixture aside for now.

4. Step 4

   Next, grab a skillet and heat some butter over medium heat.

5. Step 5

   Once the butter is melted and bubbling, toss in the Hatch chiles and diced onions.

6. Step 6

   Sauté these vibrant ingredients for about 4 to 5 minutes, stirring occasionally, until the onions become soft and translucent, filling your kitchen with a mouthwatering aroma.

7. Step 7

   Now, it’s time to pour the egg mixture into the skillet, allowing it to mingle with the chiles and onions.

8. Step 8

   Gently stir as it cooks, keeping an eye on it until the eggs are fully set, which should take around 3 to 4 minutes.

9. Step 9

   As the eggs come together, the flavors will create a delicious harmony.

10. Step 10

    To assemble your tacos, take 6 warm corn tortillas and evenly distribute the scrumptious scrambled egg mixture among them.

11. Step 11

    For the finishing touch, crown each taco with crispy strips of ready-to-bake or -fry corn tortillas, adding a delightful crunch.

12. Step 12

    Enjoy your flavorful creation, and savor every bite of these delicious tacos!.