Pamela Wells
@pamelachicwells
Million Dollar Cookie Delight
These Million-Dollar Cookies are a delightful treat that combines the richness of butter and sugars with the crunch of crisp rice cereal, oats, and coconut, all topped off with semisweet chocolate chips. Perfect for any occasion, these cookies are sure to impress with their unique texture and flavor.
Details
- Cuisine:american
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:birthday
- Ingredients:14
- Views:3
Recipe Information
- Prep time20 min.
- Cook time15 min.
- Total time35 min.
- Servings36
Ingredients
- 1 cup, softened
- 1 cup
- 1 cup, packed
- 1 cup
- 1
- 3 teaspoons
- 1 teaspoon
- 1 teaspoon
- 1/2 teaspoon
- 3 1/2 cups
- 2 cups
- 1 cup
- 1 cup
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make Million Dollar Cookie Delight.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C).
Step 2
In a spacious mixing bowl, blend together softened butter, vegetable oil, brown sugar, white sugar, an egg, and a splash of vanilla extract.
Step 3
Sprinkle in cream of tartar, baking soda, and a pinch of salt, then mix until the concoction is smooth and harmonious.
Step 4
Gradually fold in all-purpose flour until just combined, then gently incorporate crisp rice cereal, oats, flaked coconut, and semisweet chocolate chips, ensuring they are evenly distributed throughout the dough.
Step 5
With your hands, shape the dough into walnut-sized balls and arrange them on baking sheets, leaving about 2 inches of space between each.
Step 6
To give your cookies a delightful touch, gently press each ball down with a buttered glass dipped in sugar.
Step 7
Slide the baking sheets into the preheated oven and let them bake for approximately 12 minutes, or until the edges turn a lovely golden brown.
Step 8
Once baked, allow the cookies to cool on the sheet for a few minutes before transferring them to a wire rack to cool completely.
Step 9
Enjoy the delightful aroma and the anticipation of tasting your homemade treats!.