Mint Chocolate Chip Snowball Cookies Delight

Follow our step-by-step guide on how to make Mint Chocolate Chip Snowball Cookies Delight.

1. Step 1

   Begin by preheating your oven to a cozy 350°F (175°C) and prepare a baking sheet by lining it with parchment paper for easy cleanup.

2. Step 2

   In a spacious mixing bowl, blend together softened butter, white sugar, a splash of vanilla extract, and a pinch of salt.

3. Step 3

   Use an electric mixer to whip this mixture into a smooth and creamy delight.

4. Step 4

   Gradually incorporate the flour into the buttery concoction, mixing until everything is harmoniously combined.

5. Step 5

   Next, gently fold in the rich dark chocolate and refreshing mint chips, ensuring they are evenly distributed throughout the dough for a burst of flavor in every bite.

6. Step 6

   With your hands, roll the dough into delightful 1-inch balls and arrange them on the prepared baking sheet, leaving about 2 inches of space between each cookie to allow for spreading.

7. Step 7

   Slide the baking sheet into the preheated oven and let the cookies bake for 16 to 20 minutes, or until the bottoms are lightly golden brown, signaling that they are perfectly baked.

8. Step 8

   Once they are out of the oven, let the cookies cool on the baking sheet for about 5 minutes.

9. Step 9

   While they are still warm, roll each cookie in a generous dusting of confectioners' sugar, creating a snowy finish that adds a touch of elegance.

10. Step 10

    Serve these delectable treats to friends and family, and watch them disappear in a flash! For an extra twist, consider adding a sprinkle of sea salt on top before baking for a delightful contrast of flavors.

11. Step 11

    Enjoy every bite of your homemade cookies!.