Miso Braised Beef with King Mushrooms

Follow our step-by-step guide on how to make Miso Braised Beef with King Mushrooms.

1. Step 1

   Begin by seasoning your beef strips generously with cayenne pepper, kosher salt, and black pepper to enhance their flavor.

2. Step 2

   In a large skillet, heat peanut oil over high heat until shimmering.

3. Step 3

   Add the seasoned beef and sear for about three minutes on each side until beautifully browned.

4. Step 4

   Once done, transfer the beef to a plate and turn off the heat.

5. Step 5

   Allow the pan to cool for a minute or two, then introduce butter to the residual warmth, letting it melt luxuriously.

6. Step 6

   Switch the heat to medium and place the mushrooms cut-side down in the pan.

7. Step 7

   Sauté until they turn a light golden brown, approximately three to four minutes, then flip and cook for an additional two to three minutes until they achieve a rich golden hue.

8. Step 8

   Next, toss in the diced onion, sprinkle with salt, and sauté until the onion softens and takes on a slight golden color, about three to four minutes.

9. Step 9

   Pour in the sake, bringing it to a vigorous boil while scraping up the flavorful browned bits from the bottom with a wooden spoon.

10. Step 10

    Stir in chicken broth, miso, maple syrup, and ketchup, allowing the mixture to come to a gentle simmer.

11. Step 11

    Return the browned beef and mushrooms to the pan, including any juices that have accumulated.

12. Step 12

    Lower the heat to a gentle simmer, cover the pan, and let it cook until the beef becomes fork-tender, which should take about two to three hours.

13. Step 13

    Remember to turn the beef halfway through for even cooking.

14. Step 14

    In the final moments, stir in sliced green onions, red chile pepper, and a splash of rice wine vinegar.

15. Step 15

    Cover and let it cook for an additional five minutes.

16. Step 16

    Taste your creation and adjust the seasonings to your liking, savoring the rich aromas that fill your kitchen.

17. Step 17

    Enjoy this delightful dish that brings warmth and comfort to your table.