Mushroom Sauce Pork Chops Baked

Follow our step-by-step guide on how to make Mushroom Sauce Pork Chops Baked.

1. Step 1

   Start by preheating your oven to a cozy 350°F (175°C).

2. Step 2

   While the oven warms up, take a moment to grease a 2-quart baking dish with a tablespoon of butter, setting it aside for later.

3. Step 3

   Now, let’s give those pork chops some love! Season them generously with salt, garlic powder, and black pepper to enhance their flavor.

4. Step 4

   In a large skillet, melt two tablespoons of butter over medium-high heat, letting it sizzle just right.

5. Step 5

   Once the butter is bubbling, add the seasoned pork chops and cook them until they’re beautifully browned on both sides.

6. Step 6

   When they’re ready, transfer the chops to a plate and let them rest for a moment.

7. Step 7

   In the same skillet, toss in the chopped onions, allowing them to soak up all those delicious drippings.

8. Step 8

   Stir them frequently until they turn a lovely golden brown, filling your kitchen with a mouthwatering aroma.

9. Step 9

   Next, pour in the condensed cream of mushroom soup and a splash of milk, stirring until everything is well blended and creamy.

10. Step 10

    Once combined, remove the skillet from the heat and set this delightful mixture aside.

11. Step 11

    Now, it’s time to build your dish! Layer the thinly sliced potatoes evenly in the prepared baking dish, creating a comforting base.

12. Step 12

    Place the browned pork chops right on top of the potatoes, and then generously pour the creamy mushroom soup mixture over everything, ensuring each chop is coated in that rich goodness.

13. Step 13

    Cover the baking dish with aluminum foil and slide it into your preheated oven.

14. Step 14

    Let it bake for 30 minutes, allowing the flavors to meld beautifully.

15. Step 15

    After that, carefully remove the foil and continue baking for another 30 minutes.

16. Step 16

    This is when the magic happens—the potatoes will become tender, and the pork chops will cook through.

17. Step 17

    To ensure they’re perfectly done, check that an instant-read thermometer inserted into the center of a chop reads at least 145°F (63°C).

18. Step 18

    Once everything is cooked to perfection, take a moment to admire your creation before serving.

19. Step 19

    This dish is not just a meal; it’s a warm hug on a plate, perfect for sharing with family and friends.

20. Step 20

    Enjoy every bite!.