Samantha Gonzalez
@samanthagonzalez
No-Bake Chocolate Butterscotch Chow Mein Cookie Clusters
These delightful no-bake cookie clusters combine the rich flavors of chocolate and butterscotch with crunchy chow mein noodles and cashews, creating a sweet and satisfying treat that's perfect for any occasion.
Details
- Meal Type:snack
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Occasion:party
- Ingredients:5
- Views:11
Recipe Information
- Prep time15 min.
- Cook time5 min.
- Total time20 min.
- Servings18
Ingredients
- 2 cups
- 2 cups
- 2 (5 ounce) cans
- 1/2 cup
- as needed
Cooking Instructions
Follow our step-by-step guide on how to make No-Bake Chocolate Butterscotch Chow Mein Cookie Clusters.
Step 1
To create your delicious chocolate butterscotch clusters, start by grabbing a heavy saucepan and combining semisweet chocolate chips with butterscotch chips.
Step 2
Place the saucepan over low heat, stirring constantly to ensure the mixture melts into a smooth, velvety blend.
Step 3
Once everything is beautifully melted, take the saucepan off the heat and quickly fold in the crunchy chow mein noodles and cashew halves, making sure they’re all well-coated in that luscious chocolate mixture.
Step 4
Now comes the fun part! Using a spoon, scoop out tablespoons of the mixture and drop them onto a sheet of wax paper, forming delightful little clusters.
Step 5
Let these sweet treats cool completely at room temperature, and then they’re ready to be enjoyed.
Step 6
These clusters are perfect for sharing or indulging in a little treat for yourself—enjoy every bite!.