Danielle Sims
@dansims
No-Bake Chocolate Chip Forgotten Cookies
These delightful no-bake cookies are made with egg whites, sugar, and chocolate chips, creating a light and airy treat. Perfect for satisfying your sweet tooth without the need for baking!
Details
- Cuisine:american
- Diet:vegetarian
- Difficulty:easy
- Estimated Cost:N/A
- Ingredients:6
- Views:4
Recipe Information
- Prep time15 min.
- Cook time5 min.
- Total time20 min.
- Servings36
Ingredients
- 2
- 1 pinch
- 2/3 cup
- 1 teaspoon
- 1 cup
- 1 cup
Cooking Instructions
Follow our step-by-step guide on how to make No-Bake Chocolate Chip Forgotten Cookies.
Step 1
Begin by preheating your oven to a cozy 350°F (175°C) and prepare your cookie sheets with a layer of parchment paper or aluminum foil for easy cleanup.
Step 2
In a spacious mixing bowl, ideally made of glass or metal, whisk together the egg whites and a pinch of salt until they become light and frothy.
Step 3
Slowly incorporate the sugar, continuing to beat the mixture until it reaches stiff peaks that stand tall.
Step 4
Next, gently fold in the rich vanilla extract and the delightful chocolate chips, and if you're feeling adventurous, toss in some salted peanuts for an irresistible crunch.
Step 5
Using a spoon, drop generous mounds of the mixture onto your prepared cookie sheets.
Step 6
Now, place the sheets in the preheated oven, then turn off the heat.
Step 7
Let the cookies rest in the warm oven for 5 to 6 hours, or even overnight, allowing them to set perfectly.
Step 8
This patient waiting will reward you with cookies that are simply divine.
Step 9
Enjoy the anticipation as the aroma fills your kitchen!.