Terry Rose
@terryrose
No-Bake Chocolate Oatmeal Cookies
These delicious no-bake chocolate oatmeal cookies are a quick and easy treat made with oats, chocolate chips, and coconut. Perfect for satisfying your sweet tooth without turning on the oven!
Details
- Meal Type:snack
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:party
- Ingredients:7
- Views:4
Recipe Information
- Prep time15 min.
- Cook time7 min.
- Total time22 min.
- Servings24
Ingredients
- 1 cup
- 1/2 cup
- 1/2 cup
- 1 (12 ounce) bag
- 2 cups
- 1 cup
- 1/2 cup
Cooking Instructions
Follow our step-by-step guide on how to make No-Bake Chocolate Oatmeal Cookies.
Step 1
Begin by lining a baking sheet with waxed paper, creating a perfect canvas for your cookies.
Step 2
In a saucepan, blend white sugar, milk, and butter, heating the mixture over medium heat until it reaches a rolling boil.
Step 3
Once boiling, lower the heat and let it simmer for about two minutes, stirring occasionally to ensure the sugar dissolves completely.
Step 4
After removing the saucepan from the heat, fold in semisweet chocolate chips, quick-cooking oats, shredded coconut, and chopped walnuts, mixing until all ingredients are harmoniously combined.
Step 5
With a spoon, drop generous spoonfuls of the mixture onto the prepared baking sheet, ensuring they are spaced about an inch apart for even cooling.
Step 6
Finally, place the baking sheet in the refrigerator, allowing the cookies to chill and firm up for approximately one hour.
Step 7
Enjoy the anticipation as you await these delightful treats!.