Brooke Coleman
@brosoulcol
No-Bake Strawberry Cheesecake Delight
This No-Bake Strawberry Cheesecake Delight is a creamy, luscious dessert that combines the rich flavors of cream cheese and sweet strawberry preserves, all nestled in a buttery graham cracker crust. Perfect for warm days or any occasion, this cheesecake is easy to make and requires no baking!
Details
- Diet:vegetarian
- Difficulty:medium
- Estimated Cost:N/A
- Occasion:birthday
- Ingredients:6
- Views:5
Recipe Information
- Prep time20 min.
- Total time20 min.
- Servings12
Ingredients
- 1 (8 ounce) package, softened
- 1/3 cup
- 1/2 teaspoon
- 1 (16 ounce) container, thawed
- 1 (9 inch)
- 1/2 cup
Cooking Instructions
Follow our step-by-step guide on how to make No-Bake Strawberry Cheesecake Delight.
Step 1
In a spacious mixing bowl, combine softened cream cheese, sugar, and vanilla extract.
Step 2
Use an electric mixer to blend these ingredients until you achieve a smooth and creamy consistency.
Step 3
Next, gently incorporate the thawed whipped topping, folding it in until the mixture is light and fluffy, reminiscent of a cloud.
Step 4
Spoon half of this delightful cream cheese blend into your prepared graham cracker crust, spreading it evenly to create a luscious base.
Step 5
Carefully layer the strawberry preserves over the cream cheese mixture, ensuring an even distribution that adds a burst of fruity flavor.
Step 6
Top this with the remaining cream cheese mixture, smoothing it out to form a beautiful, even layer.
Step 7
Once assembled, cover the cheesecake with plastic wrap and place it in the refrigerator for at least one hour, allowing it to set perfectly.
Step 8
When ready to serve, enjoy this chilled treat that’s sure to impress your guests with its creamy texture and vibrant taste.